|Place of Origin:||China|
|Model Number:||Extract Powder|
|Minimum Order Quantity:||25kg|
|Packaging Details:||25kg/fiber drum,Drum Size: 510mm high, 350mm diameter|
|Delivery Time:||Three Weeks|
|Supply Ability:||5000kg per month|
|Color:||Fine Yellow Brown Powder||Latin Name:||Glycine Max(L) Merr.|
|Specification:||Soy Isoflavones 20%,40%,80%,or As Your Request||Application:||Medicine, Dietary Supplement|
|Package:||25kg/fiber Drum||Shelf Life:||Two Years|
Soybean Extract with Soy Isoflavones 20 - 40% for Women Health
|Product Name||SoyBean Extract(Soy Isoflavones)|
|Latin Name||Glycine max(L) Merr.|
|Parts of Extraction||Seed|
|Color||Fine yellow brown powder|
|Extract Solution||Ethanol & Water|
|Specification||Soy Isoflavones 20%,40%,80%|
|Package||25kg/fiber drum( 40cmX50cm) or as your request|
|Storage||Store in cool and dry places, keep away from strong light.|
|Shelf life||2 years when properly stored.|
What’s soybean extract?
Soybean extract is prepared from natural soy bean, which belongs to Leguminosae Family, annual herb, widely planted in China. Soybean extract contains valuable constituents, including protein, isoflavone, saponins, and phytosterols. In the case of strong estrogen physiological activity, soybean extract isoflavone can play the role of anti-estrogen. Soybean isoflavone has very prominent anti-cancer properties, can hinder the growth and spread of cancer cells and only cancer.
Descriptions and Specifications of Product
|Total Isoflavones 40%||From soybean meal||From soy germ|
Dosage, intake, recommended daily allowance (RDA)
No formal recommendations for isoflavone intake have been reported. Consumption of isoflavones in Asian countries varies between 25 and 200mg a day. In general, 250ml soya milk or yoghurt, or 50g soya flour, cooked soya beans or textured vegetable protein (TVP) provide approximately 50mg isoflavones. 2 grams of soy protein contains approximately 1 milligram of soy isoflavones. Most isoflavone supplements provide 25-100mg total isoflavones. The North American Menopause Society (NAMS) HAS reported that the consumption of 50 mg/day may reduce cholesterol, 40 to 80 mg/day may strengthen blood vessels and possibly improve blood pressure, 50 mg/day may keep bone health, and 40 to 80 mg/day may reduce hot flashes.
Side effects, overdosage symptoms, interactions
Soy products are generally very safe. Common allergic side effects include stomach upset and digestive problems including constipation and diarrhea. Soy isoflavones have been reported to reduce thyroid function in some people. Soy products may worsen kidney stones, decrease thyroid hormone production, or increase the risk of bladder cancer. Pregnant women and nursing mothers should not use soy isoflavone supplements because of their estrogenlike effects. The phytoestrogen components of soy may interfere with the drug tamoxifen and raloxifene. High intakes of soy protein may interfere with the efficacy of the anticoagulant medication warfarin. A high-fiber diet may interfere with the absorption of soy isoflavones.
Contact Person: Nutrifirst
Latin Name: Centella asiatica (L.) Urban
Parts of Extraction: Whole plant
Main Ingredient: 1.Asiaticoside 10%, 20%, 40%, 90% 2. Asiatic acid 95% 3. Total Triterpenes (Asiaticoside, Asiatic acid, Madecassic acid) 70%, 95% 4. Triterpenic Genin(Asiatic acid, Madecassic acid) 95% 5. Madecassoside 95% 6. Madecassic acid 95% 7. Centella asiatic extrac
Color: Brownish yellow to white fine powder